यदि व्यक्ति केवल स्वाद के आधार पर भोजन चुनता है तो मुख्य जोखिम क्या है?
If a person chooses food only by taste what is the main risk?
Explanation opens after your attempt
Correct Answer
D. पोषण गुणवत्ता और संतुलन अनदेखा हो सकते हैंNutritional quality and balance may be ignored
Concept
Taste is important but nutrition and safety are also needed. For exams do not treat taste as the only criterion.
Why this answer is correct
The correct answer is D. पोषण गुणवत्ता और संतुलन अनदेखा हो सकते हैं / Nutritional quality and balance may be ignored. Taste is important but nutrition and safety are also needed. For exams do not treat taste as the only criterion.
Exam Tip
स्वाद महत्वपूर्ण है पर पोषण और सुरक्षा भी जरूरी हैं। परीक्षा में taste को only criterion न मानें।
Login to save your score, XP, coins and progress.