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If a restaurant had to change kitchen standards due to food safety rules which dimension will apply?

Answer and explanation

Correct answer: Legal dimension

Food safety rules are mandatory requirements framed by the government or regulatory authorities. Since the restaurant changes its kitchen standards to comply with these rules, this is the legal dimension. The economic dimension concerns changes in income, costs, or economic policy; here, the immediate cause is regulatory compliance. Exam tip: When a business changes because of a law, rule, or government regulation, identify the legal dimension.

Related tags

Legal DimensionFood SafetyRegulatory ComplianceBusiness EnvironmentRestaurant StandardsDimensions Of Business EnvironmentBusiness StudiesClass 12 Mcq

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