Why can energy-dense food be useful when appetite is low in fever?
Answer and explanation
Correct answer: To give more energy in a small amount
When appetite is poor, a patient may be unable to eat large portions even though fever can increase metabolic demand. Energy-dense but nutrient-rich foods provide more calories in a smaller volume, helping reduce the risk of inadequate energy intake. They should remain suitable for the patient’s tolerance and illness, and fluids, protein, vitamins, and minerals must also be considered rather than focusing on calories alone.
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What is the correct answer to this question?
To give more energy in a small amount
Why is this the correct answer?
When appetite is poor, a patient may be unable to eat large portions even though fever can increase metabolic demand. Energy-dense but nutrient-rich foods provide more calories in a smaller volume, helping reduce the risk of inadequate energy intake. They should remain suitable for the patient’s tolerance and illness, and fluids, protein, vitamins, and minerals must also be considered rather than focusing on calories alone.
Which subject and chapter does this question cover?
This is a Class 11 Home Science question. Chapter: Clinical Nutrition and Dietetics.
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