Which food may need to be reduced in a low-fibre diet?
Answer and explanation
Correct answer: Bran-rich cereal
Bran-rich cereals contain a large amount of dietary fibre, so they may need to be limited in a low-fibre diet prescribed for selected gastrointestinal conditions. Depending on the medical plan, skins, seeds, whole grains, and some raw vegetables may also be reduced. The exact restriction should follow professional advice rather than applying the same rule to everyone.
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What is the correct answer to this question?
Bran-rich cereal
Why is this the correct answer?
Bran-rich cereals contain a large amount of dietary fibre, so they may need to be limited in a low-fibre diet prescribed for selected gastrointestinal conditions. Depending on the medical plan, skins, seeds, whole grains, and some raw vegetables may also be reduced. The exact restriction should follow professional advice rather than applying the same rule to everyone.
Which subject and chapter does this question cover?
This is a Class 11 Home Science question. Chapter: Clinical Nutrition and Dietetics.
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