When milk is reduced in a lactose modified diet which nutrient replacement should be considered?
Answer and explanation
Correct answer: Calcium
Milk and many dairy products are important calcium sources. If they are reduced because of lactose intolerance, calcium-fortified lactose-free milk, curd when tolerated, fortified plant beverages, or other suitable foods may be planned. The replacement should also consider vitamin D and total protein needs.
Frequently asked questions
What is the correct answer to this question?
Calcium
Why is this the correct answer?
Milk and many dairy products are important calcium sources. If they are reduced because of lactose intolerance, calcium-fortified lactose-free milk, curd when tolerated, fortified plant beverages, or other suitable foods may be planned. The replacement should also consider vitamin D and total protein needs.
Which subject and chapter does this question cover?
This is a Class 11 Home Science question. Chapter: Clinical Nutrition and Dietetics.
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