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When sugar is dissolved in water, what is the role of water?

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Answer and explanation

Correct answer: Solvent

The solvent is the component of a solution that dissolves the other component and is usually present in the larger amount. When sugar is added to water, water surrounds and disperses the sugar particles; therefore, water acts as the solvent. Sugar is the solute. Neither precipitate nor indicator describes water’s role in this ordinary sugar solution.

Related tags

SolventSolution ComponentsChapter 01: SolutionsChapter 01 SolutionsChemistryClass 11 Mcq

Frequently asked questions

What is the correct answer to this question?

Solvent

Why is this the correct answer?

The solvent is the component of a solution that dissolves the other component and is usually present in the larger amount. When sugar is added to water, water surrounds and disperses the sugar particles; therefore, water acts as the solvent. Sugar is the solute. Neither precipitate nor indicator describes water’s role in this ordinary sugar solution.

Which subject and chapter does this question cover?

This is a Class 11 Chemistry question. Chapter: Chapter 01: Solutions.

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