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What is the chemical name of baking soda?

Answer and explanation

Correct answer: Sodium hydrogen carbonate

The governing concept is the identification of common salts by their chemical names and formulae. Baking soda is sodium hydrogen carbonate, NaHCO₃, so option A is correct. It releases carbon dioxide when heated or when it reacts with an acid, which helps baked products rise and also explains some antacid use. Sodium chloride, calcium carbonate and calcium hydroxide are different compounds.

Related tags

Baking SodaSodium Hydrogen CarbonateSaltsAcidsBasesAnd SaltsAcids Bases And SaltsChemical Substances – Nature And BehaviourChemical Substances Nature And BehaviourScience

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