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Which acid is present in vinegar?

Answer and explanation

Correct answer: Ethanoic acid

Vinegar is a dilute aqueous solution containing ethanoic acid, also called acetic acid, usually produced when ethanol is oxidised during bacterial fermentation. This acid gives vinegar its characteristic sour taste and smell. Citric acid is associated with citrus fruits, lactic acid with curd and fermentation, and methanoic acid with ant stings. Therefore the household acid in vinegar is ethanoic acid, option A.

Related tags

VinegarEthanoic AcidAcetic AcidAcidsBasesAnd SaltsAcids Bases And SaltsChemical Substances – Nature And BehaviourChemical Substances Nature And BehaviourScience

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