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Which acid is mainly found in oranges?

Answer and explanation

Correct answer: Citric acid

The governing concept is the occurrence of natural acids in foods. Oranges are citrus fruits, and their characteristic acidity is mainly due to citric acid. Thus option A, citric acid, is correct. Lactic acid is associated with sour milk and fermentation, tartaric acid is commonly associated with tamarind and grapes, and oxalic acid occurs in some leafy plants. The word “mainly” recognizes that fruit juice can contain several acids, but citric acid is the expected principal example.

Related tags

Citric AcidOrangeCitrus FruitsNatural AcidsAcidsBasesAnd SaltsAcids Bases And SaltsChemical Substances – Nature And BehaviourChemical Substances Nature And Behaviour

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