Agriculture

Apiculture

मधुमक्खी पालन

Apiculture introduces Class 10 Agriculture students to the scientific rearing and management of honey bees. As part of Entrepreneurial Skill Development, the topic covers bee species, colony organization, hive equipment, apiary setup, seasonal care, feeding, disease and pest prevention, and safe honey harvesting. Students also learn how bees support crop pollination and how products such as honey, beeswax, royal jelly, and propolis can create small-business opportunities through responsible and sustainable practices.