निगलने में कठिनाई वाले रोगी में भोजन की गाढ़ाई का गलत चयन किस जोखिम को बढ़ा सकता है?
Wrong selection of food consistency in a patient with swallowing difficulty can increase which risk?
Explanation opens after your attempt
Correct Answer
D. सुरक्षा और सेवन प्रभावित होनाSafety and intake being affected
Concept
In swallowing difficulty, texture must be chosen carefully. For exams, connect consistency with patient safety.
Why this answer is correct
The correct answer is D. सुरक्षा और सेवन प्रभावित होना / Safety and intake being affected. In swallowing difficulty, texture must be chosen carefully. For exams, connect consistency with patient safety.
Exam Tip
निगलने की कठिनाई में बनावट सावधानी से चुननी होती है। परीक्षा में consistency को patient safety से जोड़ें।
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